Bedekar Nimbu Pickle Mix Masala - Lime Achar Masala (100g) is a specially crafted spice blend designed for making traditional Indian lime pickles (Nimbu Achar). This ready-to-use mix makes it easy to prepare a tangy and flavorful lime pickle at home, providing an authentic, homemade taste with minimal effort.

Product Features:

• Premium Quality Spice Blend: This 100g pack contains a perfect mix of high-quality, aromatic spices that are key to making delicious lime pickles. The blend typically includes mustard seeds, fenugreek, carom seeds (ajwain), turmeric, asafoetida (hing), red chili powder, and salt, all balanced to deliver the signature spicy, tangy, and slightly bitter flavor that characterizes Nimbu Achar.
• Authentic Taste: Bedekar’s Lime Achar Masala is known for its traditional, bold flavor that captures the essence of homemade lime pickle. The spices create a rich, well-rounded taste, with a perfect balance of heat, sourness, and the earthy taste of fenugreek and mustard.
• Convenience: This ready-made spice mix eliminates the need for measuring or grinding individual spices, making the pickle-making process quick and easy. Simply mix the masala with fresh lime pieces and oil (mustard oil is ideal for the authentic taste), and let it marinate for a few days to allow the spices to infuse the limes.
• No Artificial Additives: Bedekar's Nimbu Pickle Mix is free from artificial preservatives and colors, ensuring that the pickles you make are both natural and flavorful.
• Versatile Usage: While the masala is specially designed for lime (nimbu) pickles, it can also be used with other fruits or vegetables, adding a unique twist to various types of homemade pickles.
• Packaging: The product comes in a 100g packet, which is a convenient size for preparing a moderate batch of lime pickle. The packaging is designed to keep the spices fresh and flavorful, ensuring a long shelf life if stored in a cool, dry place.

How to Use:

1. Prepare the Limes: Cut fresh, ripe limes into wedges or pieces.
2. Mix with Masala: Combine the lime pieces with the Bedekar Nimbu Pickle Mix and a generous amount of mustard oil. You can adjust the oil quantity depending on how oily you want your pickle to be.
3. Marinate: Allow the mixture to marinate for a few days, stirring occasionally to ensure the spices evenly coat the lime pieces.
4. Serve: Once the pickle has absorbed the flavors, it’s ready to be enjoyed as a zesty, tangy side dish with your meals.

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There’s something magical about serving home-made ladoos to guests on a day of festivities. But when you’re racing against time, you can turn to the Bedekar Besan Ladoo Mix for a helping hand!

Bedekar Besan Ladoo Mix - 250g is a ready-to-use mix that simplifies the process of making the classic Besan Ladoo, a popular Indian sweet made from gram flour (besan). This pre-blended mix contains all the essential ingredients, allowing you to prepare delicious, melt-in-your-mouth ladoos in no time, without the need for complicated measurements or multiple ingredients.

Product Features:

• Premium Quality Ingredients: The Besan Ladoo Mix is made from carefully selected, high-quality gram flour (besan), pure ghee, sugar, and cardamom. The mix is designed to deliver the rich, authentic taste of homemade besan ladoos with the perfect balance of sweetness, flavor, and texture.
• Convenience: This 250g pack offers a ready-to-make solution, saving time and effort in preparing besan ladoos. The mix includes pre-measured proportions of the necessary ingredients, eliminating the need for you to source, grind, or prepare individual components.
• Quick & Easy Preparation: To prepare the ladoos, simply add ghee or clarified butter (often included in the instructions), heat it in a pan with the Besan Ladoo Mix, and cook until the mixture turns golden brown. Once it cools slightly, shape it into small round ladoos. The mix takes very little time to prepare, making it ideal for quick festive treats or whenever you crave this traditional Indian sweet.
• Rich Taste & Texture: The mix ensures that you get ladoos that are soft yet firm, with a melt-in-your-mouth texture. The aromatic flavor of roasted gram flour, combined with the warmth of cardamom, creates an irresistible treat.
• No Artificial Colors or Preservatives: Bedekar's Besan Ladoo Mix is free from artificial preservatives and colors, ensuring a natural, authentic flavor with every batch.
• Versatile: While it’s perfect for making traditional besan ladoos, you can also experiment with the mix by adding other ingredients like dried fruits, nuts, or a saffron strand to personalize your ladoos.

Packaging:

• The 250g pack is compact and easy to store. This size is perfect for preparing a batch of ladoos for family gatherings, festivals, or as an offering for religious occasions.

How to Prepare:

1. Heat Ghee: Take the desired amount of ghee and heat it in a pan.
2. Cook the Mix: Add the Bedekar Besan Ladoo Mix to the ghee and cook on low to medium heat while stirring constantly to avoid burning. Continue until the mixture becomes golden and releases a nutty aroma.
3. Shape the Ladoos: Once the mixture cools slightly, shape it into round balls (ladoos) using your hands. You can grease your hands with a little ghee to make shaping easier.
4. Serve: Let the ladoos cool completely before serving.

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Bedekar Ready Pickle Mix - Achar Masala is a popular and convenient blend of spices, specifically crafted for preparing traditional Indian pickles. This ready-to-use spice mix simplifies the process of making pickles at home, offering an authentic taste that complements a variety of fruits and vegetables.

Product Features:

• Premium Quality Spices: Bedekar's Achar Masala is made from a selection of high-quality, aromatic spices such as mustard seeds, fenugreek, cumin, carom seeds (ajwain), asafoetida (hing), turmeric, red chili powder, and salt, blended to perfection. These spices are carefully sourced and ground to preserve their natural flavors.
• Convenient & Ready-to-Use: The mix is designed for convenience, allowing you to prepare pickles without having to individually measure and grind the spices. It's a time-saving solution that helps recreate the authentic flavor of homemade pickles in minutes.
• Versatile Usage: This Achar Masala can be used with a variety of fruits and vegetables such as mangoes, lime, carrots, green chilies, and ginger, among others. It adds a tangy, spicy, and slightly sour flavor to the pickles, making them a perfect accompaniment to Indian meals.
• Authentic Taste: Bedekar’s Achar Masala is known for its rich, bold flavor. The blend is perfectly balanced to create the traditional, spicy, and tangy taste that Indian pickles are famous for. It's a favorite for making a wide range of pickles, from sweet and sour to hot and spicy.
• Easy to Use: To make pickles, simply mix the Achar Masala with chopped fruits or vegetables, add some oil (preferably mustard oil for a traditional taste), and let it marinate for a few days. The spices will infuse the ingredients, resulting in a delicious homemade pickle.
• No Artificial Preservatives: Bedekar Ready Pickle Mix is free from artificial colors and preservatives, ensuring that you enjoy a natural, authentic flavor in every bite.

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