Description
Baba Jadhav Kolhapuri Thecha
Spice up your Marathi cooking with our thecha! Thecha is a traditional Maharashtrian condiment made of chillies that adds a spicy zing to any meal. Usually served as a side with bhakri (millet flatbread), it can be made with fresh green chillies or dry red chillies. Our delectable Kolhapuri thecha is a tongue-tickling chutney of garlic and red chillies, blended with lemon juice, salt and cumin – the perfect accompaniment for bhakri, paratha, samosa, etc. You can even add it to some vegetarian or non-vegetarian dishes to make them spicier and tastier.
Ingredients: red chilli, garlic, salt, cottonseed oil, cumin, lemon juice, permitted class II preservatives.
Specification: Spicy condiment in signature Kolhapuri style Perfect side dish to perk up your meal No artificial colours or flavours.
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