Bedekar Nimbu Pickle Mix Masala - Lime Achar Masala (100g) is a specially crafted spice blend designed for making traditional Indian lime pickles (Nimbu Achar). This ready-to-use mix makes it easy to prepare a tangy and flavorful lime pickle at home, providing an authentic, homemade taste with minimal effort.

Product Features:

• Premium Quality Spice Blend: This 100g pack contains a perfect mix of high-quality, aromatic spices that are key to making delicious lime pickles. The blend typically includes mustard seeds, fenugreek, carom seeds (ajwain), turmeric, asafoetida (hing), red chili powder, and salt, all balanced to deliver the signature spicy, tangy, and slightly bitter flavor that characterizes Nimbu Achar.
• Authentic Taste: Bedekar’s Lime Achar Masala is known for its traditional, bold flavor that captures the essence of homemade lime pickle. The spices create a rich, well-rounded taste, with a perfect balance of heat, sourness, and the earthy taste of fenugreek and mustard.
• Convenience: This ready-made spice mix eliminates the need for measuring or grinding individual spices, making the pickle-making process quick and easy. Simply mix the masala with fresh lime pieces and oil (mustard oil is ideal for the authentic taste), and let it marinate for a few days to allow the spices to infuse the limes.
• No Artificial Additives: Bedekar's Nimbu Pickle Mix is free from artificial preservatives and colors, ensuring that the pickles you make are both natural and flavorful.
• Versatile Usage: While the masala is specially designed for lime (nimbu) pickles, it can also be used with other fruits or vegetables, adding a unique twist to various types of homemade pickles.
• Packaging: The product comes in a 100g packet, which is a convenient size for preparing a moderate batch of lime pickle. The packaging is designed to keep the spices fresh and flavorful, ensuring a long shelf life if stored in a cool, dry place.

How to Use:

1. Prepare the Limes: Cut fresh, ripe limes into wedges or pieces.
2. Mix with Masala: Combine the lime pieces with the Bedekar Nimbu Pickle Mix and a generous amount of mustard oil. You can adjust the oil quantity depending on how oily you want your pickle to be.
3. Marinate: Allow the mixture to marinate for a few days, stirring occasionally to ensure the spices evenly coat the lime pieces.
4. Serve: Once the pickle has absorbed the flavors, it’s ready to be enjoyed as a zesty, tangy side dish with your meals.

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There’s something magical about serving home-made ladoos to guests on a day of festivities. But when you’re racing against time, you can turn to the Bedekar Besan Ladoo Mix for a helping hand!

Bedekar Besan Ladoo Mix - 250g is a ready-to-use mix that simplifies the process of making the classic Besan Ladoo, a popular Indian sweet made from gram flour (besan). This pre-blended mix contains all the essential ingredients, allowing you to prepare delicious, melt-in-your-mouth ladoos in no time, without the need for complicated measurements or multiple ingredients.

Product Features:

• Premium Quality Ingredients: The Besan Ladoo Mix is made from carefully selected, high-quality gram flour (besan), pure ghee, sugar, and cardamom. The mix is designed to deliver the rich, authentic taste of homemade besan ladoos with the perfect balance of sweetness, flavor, and texture.
• Convenience: This 250g pack offers a ready-to-make solution, saving time and effort in preparing besan ladoos. The mix includes pre-measured proportions of the necessary ingredients, eliminating the need for you to source, grind, or prepare individual components.
• Quick & Easy Preparation: To prepare the ladoos, simply add ghee or clarified butter (often included in the instructions), heat it in a pan with the Besan Ladoo Mix, and cook until the mixture turns golden brown. Once it cools slightly, shape it into small round ladoos. The mix takes very little time to prepare, making it ideal for quick festive treats or whenever you crave this traditional Indian sweet.
• Rich Taste & Texture: The mix ensures that you get ladoos that are soft yet firm, with a melt-in-your-mouth texture. The aromatic flavor of roasted gram flour, combined with the warmth of cardamom, creates an irresistible treat.
• No Artificial Colors or Preservatives: Bedekar's Besan Ladoo Mix is free from artificial preservatives and colors, ensuring a natural, authentic flavor with every batch.
• Versatile: While it’s perfect for making traditional besan ladoos, you can also experiment with the mix by adding other ingredients like dried fruits, nuts, or a saffron strand to personalize your ladoos.

Packaging:

• The 250g pack is compact and easy to store. This size is perfect for preparing a batch of ladoos for family gatherings, festivals, or as an offering for religious occasions.

How to Prepare:

1. Heat Ghee: Take the desired amount of ghee and heat it in a pan.
2. Cook the Mix: Add the Bedekar Besan Ladoo Mix to the ghee and cook on low to medium heat while stirring constantly to avoid burning. Continue until the mixture becomes golden and releases a nutty aroma.
3. Shape the Ladoos: Once the mixture cools slightly, shape it into round balls (ladoos) using your hands. You can grease your hands with a little ghee to make shaping easier.
4. Serve: Let the ladoos cool completely before serving.

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Bedekar Ready Pickle Mix - Achar Masala is a popular and convenient blend of spices, specifically crafted for preparing traditional Indian pickles. This ready-to-use spice mix simplifies the process of making pickles at home, offering an authentic taste that complements a variety of fruits and vegetables.

Product Features:

• Premium Quality Spices: Bedekar's Achar Masala is made from a selection of high-quality, aromatic spices such as mustard seeds, fenugreek, cumin, carom seeds (ajwain), asafoetida (hing), turmeric, red chili powder, and salt, blended to perfection. These spices are carefully sourced and ground to preserve their natural flavors.
• Convenient & Ready-to-Use: The mix is designed for convenience, allowing you to prepare pickles without having to individually measure and grind the spices. It's a time-saving solution that helps recreate the authentic flavor of homemade pickles in minutes.
• Versatile Usage: This Achar Masala can be used with a variety of fruits and vegetables such as mangoes, lime, carrots, green chilies, and ginger, among others. It adds a tangy, spicy, and slightly sour flavor to the pickles, making them a perfect accompaniment to Indian meals.
• Authentic Taste: Bedekar’s Achar Masala is known for its rich, bold flavor. The blend is perfectly balanced to create the traditional, spicy, and tangy taste that Indian pickles are famous for. It's a favorite for making a wide range of pickles, from sweet and sour to hot and spicy.
• Easy to Use: To make pickles, simply mix the Achar Masala with chopped fruits or vegetables, add some oil (preferably mustard oil for a traditional taste), and let it marinate for a few days. The spices will infuse the ingredients, resulting in a delicious homemade pickle.
• No Artificial Preservatives: Bedekar Ready Pickle Mix is free from artificial colors and preservatives, ensuring that you enjoy a natural, authentic flavor in every bite.

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Size : 20cm x 15cm

A Wall Hanging Brass Kirtimukha measuring 20 x 15 cm and weighing 800 grams is a decorative and symbolic piece that combines traditional craftsmanship with a powerful mythological motif. Here’s a detailed description:

Material & Finish:

• Material: Crafted from high-quality brass, the wall hanging has a rich, golden tone that catches the light beautifully. Brass is a durable metal that adds a sense of heritage and elegance to the piece.
• Finish: The surface may have a polished or antiqued finish depending on the style, giving it an aged, timeless look. A polished finish brings out the brass’s natural shine, while an antique patina can add depth and an old-world charm.

Size & Weight:

• Dimensions: With dimensions of 20 x 15 cm, this Kirtimukha is compact and suitable for hanging on a wall in various settings like homes, temples, or offices. Its moderate size makes it visible and impactful without being overwhelming.
• Weight: Weighing approximately 800 grams, the brass sculpture has a solid, substantial feel, ensuring that it is durable and well-made, yet still light enough for easy hanging on most walls.

Design & Features:

• Kirtimukha Motif: The wall hanging features the iconic Kirtimukha face, characterized by its fierce, wide-open mouth, bulging eyes, and protruding tongue. This face is usually interpreted as a guardian figure that symbolizes the removal of obstacles and protection from evil spirits.
• Intricate Details: The brass piece will have finely detailed carvings, such as the sharp fangs, exaggerated eyes, and a flowing mane, possibly accompanied by decorative motifs like lotus flowers, sacred symbols, or geometric patterns to enhance its aesthetic.
• Protective Symbolism: The Kirtimukha is often seen as a guardian of sacred places, and as a wall hanging, it serves as a protector of the space where it is displayed.

Color & Patina:

• The Kirtimukha wall hanging is likely to have a golden-brass hue or may feature an oxidized patina for a more traditional, antique look. If it’s multicoloured, the features of the face may be highlighted with dark or contrasting shades like red, black, or green, drawing attention to its expressive and fierce design.

Hanging Mechanism:

• It will likely come with a metal hook or ring on the back for easy hanging on a wall. This ensures stability and allows the piece to be showcased in the desired position.

Cultural Significance:

• The Kirtimukha symbol is often found in Indian and Southeast Asian art, representing a protective and powerful energy. As a wall hanging, it serves both as an artistic statement and a spiritual guardian, making it a perfect addition to homes seeking to invoke protection, auspiciousness, and strength.

This Brass Kirtimukha Wall Hanging combines artistry with symbolic power, making it a meaningful decoration that adds both beauty and spiritual protection to any space.

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Size : 15cm x 5cm

The Kirtimukha is a traditional motif in Hindu and Buddhist art, often representing a fierce, protective deity or guardian. It features a grotesque face, with large eyes, a protruding tongue, and a wide, gaping mouth, symbolizing the protection of sacred spaces from evil forces.

When describing a metal Kirtimukha in multicolour, here's a detailed visualization:

• Material: The base of the Kirtimukha would be made of a durable metal, such as bronze or brass, giving it an ancient and revered appearance. The metal surface may have a slightly tarnished, antique look to enhance its traditional character.
• Face Design: The face is expressive and dramatic, typically exhibiting exaggerated features like bulging eyes, a fierce grimace, and a wide, open mouth. The design of the face would show intricate detailing, with a prominent nose, sharp fangs, and often a crown or headdress.
• Multicolour Effects: The metal surface would likely be adorned with vibrant hues. The typical multicolour design might include:
  • Gold or brass accents around the eyes, teeth, and forehead, enhancing the facial features and giving it an elevated, divine glow.
  • Deep reds in the mouth and tongue to evoke intensity and power, symbolizing the ferocity of the deity.
  • Green, blue, and yellow accents could be used to highlight different parts of the face, like the eyes, crown, or surrounding motifs.
  • A mix of patinas could create a subtle gradient effect, enhancing the depth and creating a visually striking look that emphasizes both age and mysticism.
• Symbolic Details: The design often includes decorative patterns such as floral motifs, sacred symbols, or intricate borders that enhance the overall aesthetic. The face might be framed by a stylized flame or a circular halo, often in contrasting colors like red, orange, or gold, making the piece stand out even more.

The metal Kirtimukha in multicolour serves not only as a powerful protective symbol but also as an exquisite, detailed work of art that blends spiritual significance with aesthetic beauty.

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Garlic dry coconut chutney is a staple accompaniment to meals in Maharashtra as well as in other regions of India. This spicy, zingy chutney packs a punch and adds a lot of flavor to all your dishes. Traditionally, lasun chatni is often consumed with bhakri, but it goes perfectly with various preparations. Indulge in the bold flavors of our लसूण चटणी (Garlic Chutney) from Katdare. Buy लसूण चटणी for an authentic taste of India's culinary delights!

लसूण चटणी is here to add a burst of flavor to your meals and snacks. Made with the finest garlic cloves, handpicked spices, and a secret blend of ingredients, our Lasun Chutney is the perfect balance of heat, spice, and zest.

The post Katdare Lasun Chutney – 100gm (Garlic Chutney / (लसूण चटणी)) appeared first on Arvachin.

Katdare Kharik Powder is a nutritious and natural sweetener made from dry dates that are sun-dried and ground into a fine powder. This powder is high in fiber and essential nutrients, making it a healthy alternative to refined sugar. Kharik powder has several benefits such as it aids in digestion, improves bone health, boosts energy levels, and helps regulate blood sugar levels.

It can be used in a variety of recipes such as smoothies, milkshakes, desserts, and snacks. Katdare Kharik Powder is available online at an affordable price and is a great option for anyone looking for a healthy and natural sweetener.

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Katdare dalchini powder is a flavourful spice with great health benefits. Add dalchini powder to your gravies, vegetables, or beverages such as hot chocolate, masala chai, and detox drinks to enjoy delicious aromatic, sweet and spicy tastes

About Dalchini Powder

Cinnamon is an important spice in Indian cuisine. It has a sweet but pungent taste & aroma. It is used in rice preparations such as Pulav and Biryanis, Sabji, curries, and gravy dishes. It is also used in bakery items like cakes, puddings, biscuits, and desserts for its rich and warm flavor. Dalchini ka powder (as it is known in Hindi), is also an essential ingredient for masala tea.

Apart from culinary uses, dalchini powder has numerous medicinal uses as well and is present in various Ayurveda medicines.

Dalchini Powder Benefits

• Dalchini has anti-inflammatory properties. It is also known to regulate blood sugar levels. It boosts the immune system and reduces the likelihood of bacterial infections in the body. Dalchini improves metabolism and many health drinks also use dalchini as a detox ingredient.
• Dalchini is a warm spice and hence, often used in foods and beverages prepared in winter- not just for its properties but for its wonderful flavor too.
• Dalchini is also found in skin products and face packs as it is known to reduce inflammation and blemishes.

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Introducing Katdare Elaichi Powder, your perfect companion for adding rich flavor and aroma to your dishes. Made from premium quality green cardamom (वेलची पूड), this finely ground spice blends. Whether you're preparing a traditional dessert or a savory dish, Katdare Elaichi Powder ensures you enjoy authentic flavors every time. Buy Katdare वेलची पूड online today and elevate your culinary creations with ease!

Cardamom Powder Benefits

Cardamom offers several health benefits due to its antioxidant and diuretic properties, which may help in lowering blood pressure. It also has anti-inflammatory effects and supports digestion. Traditionally, it has been used in remedies to prevent cavities and improve breath. In its powdered form, cardamom can help regulate blood sugar levels.

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Spicy garlic chutney is a family favourite in Maharashtrian homes. Perfect for serving with vada pav or just as a side dish with any meal, lasoon chutney is a delightfully fiery and piquant condiment to add flavour to your meals. Prakash Masala’s signature lasoon chutney is made with garlic, coconut, red chilli, peanut and cumin, all blended together in perfect proportions to make for an appetizing experience.

Ingredients: garlic, coconut, red chilli, groundnut, cumin, salt, refined cottonseed oil

Specification: Spicy garlic chutney that is a family favourite in Maharashtrian homes Perfect for serving with vada pav or as a side dish with any meal Appetizing red-orange colour.

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